203-493-5038 | arber@barndoorridgefield.com
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6 Aug

sweet chili glazed chicken on skewer

  • 08.06.2017
  • Posted by barndoor
  • Happy Hour
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6 Aug

prosciutto wrapped asparagus

  • 08.06.2017
  • Posted by barndoor
  • Happy Hour
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6 Aug

fried calamari

  • 08.06.2017
  • Posted by barndoor
  • Happy Hour
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6 Aug

MEATBALLS MARSALA

  • 08.06.2017
  • Posted by barndoor
  • Starters
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Small meatballs cooked in a wild mushroom Marsala wine sauce.

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6 Aug

bruschetta, ricotta, cherry tomatoes & basil

  • 08.06.2017
  • Posted by barndoor
  • Happy Hour
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6 Aug

Ice Cream

  • 08.06.2017
  • Posted by barndoor
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Vanilla, Chocolate, Strawberry, Salted Caramel

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6 Aug

Molten Chocolate Cake

  • 08.06.2017
  • Posted by barndoor
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6 Aug

Creme Brule

  • 08.06.2017
  • Posted by barndoor
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6 Aug

Apple Blueberry Cobbler

  • 08.06.2017
  • Posted by barndoor
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6 Aug

Tiramisu

  • 08.06.2017
  • Posted by barndoor
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Categories

  • Events
  • Recipes
  • Weekend Specials

Recent Posts

  • Shrimp Scampi Ravioli Recipe
  • St. Patrick’s Day 2018 Menu!
  • Chicken Marsala Recipe
  • Weekend Specials-11.17.17

Recent Comments

    Archives

    • March 2018
    • November 2017
    • Popular
    • Recent
    • Comments
    • Barn Door Restaurant Specials - Rib Eye Teriyaki
      Nov 16th 2017

      Weekend Specials-11.17.17

      See our specials for the weekend in advance here and...
      Read More...
    • Barn Door Chicken Marsala Recipe
      Mar 12th 2018

      Chicken Marsala Recipe

        ⅛ teaspoon black pepper ¼ teaspoon salt ¼ cup...
      Read More...
    • Fuzzy Leprechaun - St. Patrick's Day Cocktails 2018 - Barn Door Restaurant - Ridgefield, CT
      Mar 16th 2018

      St. Patrick’s Day 2018 Menu!

      St. Patty’s Day Menu Additions   Irish Dishes Shepherds Pie...
      Read More...
    • Mar 19th 2018

      Shrimp Scampi Ravioli Recipe

      ...
      Read More...
    • Fuzzy Leprechaun - St. Patrick's Day Cocktails 2018 - Barn Door Restaurant - Ridgefield, CT
      Mar 16th 2018

      St. Patrick’s Day 2018 Menu!

      St. Patty’s Day Menu Additions   Irish Dishes Shepherds Pie...
      Read More...
    • Barn Door Chicken Marsala Recipe
      Mar 12th 2018

      Chicken Marsala Recipe

        ⅛ teaspoon black pepper ¼ teaspoon salt ¼ cup...
      Read More...
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    LATEST TWEETS

    #ThankYou to all our amazing guests for a great year. We wish you all a very #HappyNewYear2019 ! https://t.co/RyKFlToQLc
    7 years ago
    On the specials menu tonight- Grilled skirt steak and sautéed shrimp served over mushroom risotto with ginger teriy… https://t.co/MnoBb3QArs
    8 years ago
    Chilean Sea Bass tonight! Pan seared served over spinach risotto in a light garlic, fresh herbs and white wine sauc… https://t.co/6mEMORoxwN
    8 years ago
    Hump Day Happy Hour! Featured Cocktail of the day ... Pimm’s Cointreau with lime juice, mint, cucumber and ginger.… https://t.co/0e57dRBEY5
    8 years ago
    Pappardelle Pasta with shrimp in a creamy pesto and cheese sauce #delicious #barndoorspecials #barndoorridgefield https://t.co/0Jv1ZxN4Wk
    8 years ago
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    CONTACT INFORMATION

    The Barn Door, 37 Ethan Allen Hwy
    Ridgefield, CT 06877
    t: (203) 493-5038
    e: arber@barndoorridgefield.com
    OPENING TIMES
    Sun - Thurs 12pm - 9pm
    Fri - Sat 12pm - 10pm

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